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Bialetti's experience in coffee has led to the perfect coffee for the Moka - the Perfetto Moka.
Perfect in the roast, grind and taste.

PERFECT IN THE ROAST

The aroma of coffee develops in the roast.

The Bialetti roasting method, traditional and handcrafted, is lengthy and controlled to enhance the whole aromatic spectrum of the origins of coffee.

PERFECT IN THE GRIND

Perfectly developed grinding calibrated for preparation in the Moka.

The specific size of the coffee powder guarantees a full-bodied coffee in the cup, giving creaminess and aromatic intensity

PERFECT IN THE FLAVOUR

Choice of the best beans, the perfect blend and roast of each batch to ensure a union of flavours and perfumes perfect for preparation in the Moka.


PREMIUM BLENDS

A selection of 5 blends of extraordinary quality.
Carefully developed, selected and tested by technical experts.

Can we help you?

For information about your online order, please contact us at: customercare@bialetti.it.